Thanksgiving links

Let California Cook columnist and L.A.

The digestif — served with a flourish — is a relaxing tradition that is due for a comeback.

While the dinner hosts provide the turkeys and the open-air setting, friends and family bring a side dish. Every year, the gathering grows.

Going a step beyond brining, grilling the Thanksgiving bird is an easy and delicious option. And it leaves the oven free for other duties.

You can celebrate the holiday the easy way with takeout and dine-in options around Southern California

For a list of full recipes, visit recipes.latimes.com/lists/94-thanksgiving-recipes.