Orlando’s dining scene — with a side of nature
Lake Eola in downtown Orlando, where there’s plenty to see — and eat — outside of the theme parks. (Jim Byers/Chicago Tribune )
Chicago Tribune
Venture beyond the theme parks for dining thrills in Orlando.
Hibiscus and guacamole tacos at Hunger Street Tacos in Winter Park near Orlando, Fla. (Jim Byers/Chicago Tribune )
East End Market is a marvelous project in a converted church that gives small businesses a chance to shine. (Jim Byers/Chicago Tribune )
John Rife runs East End Market, home to several independent eateries in Orlando, Fla. ( Jim Byers/Chicago Tribune )
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Trina Gregory-Propst runs the wonderful Se7en Bites cafe in the Mills 50/Milk District area of Orlando. ( Jim Byers/Chicago Tribune )
Pho Vinh serves tasty Vietnamese food, one of the many diverse cuisines visitors will find in Orlando’s Mills 50 neighborhood. (Jim Byers/Chicago Tribune )
Cruise the canals of Winter Park, a town not far from Orlando, Fla. (Jim Byers/Chicago Tribune )
Orlando food blogger Ricky Ly, right, talks to Jerry Lau, who runs Kai Kai, a popular dim sum and Asian barbecue joint in the iFresh market. ( Jim Byers/Chicago Tribune )